It is not comparable to anything I had when in Kansas City or North Carolina last year, because I believe it to be a different style of grilling than those places. However, I will say it was neither good nor bad, just average with nothing standing out for me and no, I will vote with my wallet and not be returning.
Geoff Curtis
-
February 21, 2025
Best spot for BBQ in the north suburbs, maybe in the whole Metro. Wife said it's the best BBQ sauce she's ever had. We lived in the south about 30 years and are tough critics of bbq
Tom Ruff
-
May 15, 2025
The beef brisket is a 10 out of 10. It might be the best bbq brisket I’ve ever had. The juice mixed in the tin foil the brisket is in puts it over the top!
Skatepunx_248
-
December 29, 2024
Bob hooks it up, huge portions all the time. Bring back the BBQ Kielbasa! The only complaint I have though is it's first come, first served. If there's a huge line, I don't even bother anymore.
Will Priest
-
February 22, 2025
Real cool guy, excellent bbq. Opens at his discretion so get on the mailing list for weekly updates. They sell out often so lock in on timing if you want fed.
Our Address
600 Woodward Heights, Ferndale, MI 48220, USA
Claim Listing: RE BBQ
Please Login or Register an Account to Claim Listing
It is not comparable to anything I had when in Kansas City or North Carolina last year, because I believe it to be a different style of grilling than those places. However, I will say it was neither good nor bad, just average with nothing standing out for me and no, I will vote with my wallet and not be returning.
Best spot for BBQ in the north suburbs, maybe in the whole Metro. Wife said it's the best BBQ sauce she's ever had. We lived in the south about 30 years and are tough critics of bbq
The beef brisket is a 10 out of 10. It might be the best bbq brisket I’ve ever had. The juice mixed in the tin foil the brisket is in puts it over the top!
Bob hooks it up, huge portions all the time. Bring back the BBQ Kielbasa! The only complaint I have though is it's first come, first served. If there's a huge line, I don't even bother anymore.
Real cool guy, excellent bbq. Opens at his discretion so get on the mailing list for weekly updates. They sell out often so lock in on timing if you want fed.