I came here all the time growing up and just recently visited again for my birthday. The food here is AMAZING. I recommend getting SP10 with chicken (mild or medium) with the shrimp chips! Delicious!
Jessica Palm
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April 08, 2024
Absolutely delightful! I savored the exquisite flavors of drunken noodles accompanied by spring rolls, served in pairs. Each dish was impeccably prepared, a testament to the chef's skill. What truly impressed me was their commitment to eco-consciousness, opting for paper packaging and minimizing waste with compact bags. The drunken noodles boasted ample sauce, tantalizing my taste buds with every bite. While I opted for a mild spice level this time, I eagerly anticipate indulging in a spicier rendition during my next visit. Highly recommended for those seeking a culinary experience that excels in both taste and sustainability. They are take out only, however you can order ahead and eat onsite if you want.
Bréon LaDawn
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December 09, 2024
Found this place on google after work one day. Was greeted so sweetly by Pang! Came back a week later because of her! The fried rice is so AMAZING. New favorite local spot!
Earth Member
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March 04, 2025
Dining-in wasn’t comfortable: the place looks like it’s still in the post Covid era. Food was ok.
Angelina Bellew
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November 21, 2024
The most unpleasant experience on my life!!!! The lady was extremely racist and rude, when I first walked in and she complained about how I smelled. Asked me “did I really smoke and come in here” I said “yes”, then blatantly replies “the weed were smoking is killing us”. I explained that “I would rather smoke weed then be a drunk or a pill popper”.
I respectfully walked off and said I wouldn’t buy food here. I suggest no one to ever go here.
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721 E 9 Mile Rd, Ferndale, MI 48220, USA
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I came here all the time growing up and just recently visited again for my birthday. The food here is AMAZING. I recommend getting SP10 with chicken (mild or medium) with the shrimp chips! Delicious!
Absolutely delightful! I savored the exquisite flavors of drunken noodles accompanied by spring rolls, served in pairs. Each dish was impeccably prepared, a testament to the chef's skill. What truly impressed me was their commitment to eco-consciousness, opting for paper packaging and minimizing waste with compact bags. The drunken noodles boasted ample sauce, tantalizing my taste buds with every bite. While I opted for a mild spice level this time, I eagerly anticipate indulging in a spicier rendition during my next visit. Highly recommended for those seeking a culinary experience that excels in both taste and sustainability. They are take out only, however you can order ahead and eat onsite if you want.
Found this place on google after work one day. Was greeted so sweetly by Pang! Came back a week later because of her! The fried rice is so AMAZING. New favorite local spot!
Dining-in wasn’t comfortable: the place looks like it’s still in the post Covid era. Food was ok.
The most unpleasant experience on my life!!!! The lady was extremely racist and rude, when I first walked in and she complained about how I smelled. Asked me “did I really smoke and come in here” I said “yes”, then blatantly replies “the weed were smoking is killing us”. I explained that “I would rather smoke weed then be a drunk or a pill popper”. I respectfully walked off and said I wouldn’t buy food here. I suggest no one to ever go here.